Home Made Ice Cream Cake
In order, layer a large rectangular cake pan (or in our case a huge lasagna pan) with:
Ice Cream Sandwiches
Whipped Cream
Drizzled Butterscotch (or chocolate syrup)
Crushed Oreo Cookies
Repeat layers until your pan is full and then freeze until needed. Take out to thaw for 15min before serving. It's THAT easy! It is also less than half the cost of ordering one from Dairy Queen and serves a huge crowd....and I personally like the taste better too.
